Interview with Torkjel Sandanger, UiT, Tromsø, March 2015
Climate change affects the species themselves, in terms of food. The spawning of the cod is expected to move further north, so the fish stock will no longer be in Lofoten, possibly. But it could also… increased temperature and less ice cover could lead to revitalization of some of the contaminants. It could all of a sudden have a remobilization, and increase again in some levels.